Brewing Instructions

How to brew your loose leaf herbal tea:

1. Place a heaped teaspoon of tea per cup (250ml) into a teapot or infuser.
2. Add filtered water at 85°C- 100°C and allow to steep for 3 – 6+ minutes.
3. Strain the tea and serve.
   

Desired strength: Shorter steeping times result in a milder flavor, while longer times can produce a stronger, potentially bitter, taste (10+ minutes).

For Iced Tea:

Follow the above brewing instructions then chill the brewed tea in the fridge. Once chilled, serve over ice and add your chosen garnish (fruit or fresh herbs).